




chocolate brigadeiros (i put whiskey in mine,) vanilla bean pralines, peanut butter rice krispie bars (the recipe is actually from the bakery where i work!), gingerbread spice cupcakes with cinnamon buttercream, toasted almond and raspberry jam macarons, and eggnog snickerdoodles.
now i have a lovely assortment to bring to sam's family for christmas this weekend.
happy holidays, everyone!
xo audrey
